It was fairly hot the past week here in Saskatoon and I was thinking about summer dishes that we would eat back home. First thought was a dish that involved cherries and I asked my mother for the recipe. However, I wasn’t yet settled on that one so I kept thinking and finally thought of Apricot Dumplings. My grandmother used to make them but I mostly remember them from visits to my aunt in Austria. It’s one of those dishes that I associate with a certain person and that is stuck with me forever.
Tag Archives: bread crumbs
I know, I know, this is probably not the most original post. Meatballs are so common, so simple, so…everyone can make meatballs. Right? What can I say? This was my weekend “I am in the kitchen” project. Yes, boring, but I had no spark of genius this weekend to bake something amazing. I guess I am not one of those bloggers out there that bake every day. Wait! I know FOR SURE that I am not one of those bloggers. Anyway, for those cooking beginners amongst you, here is a simple recipe for some good meatballs.