This week we invited some friends out for supper to thank them for helping out last October. We set up the Fondue since we haven’t done that in a while and it’s a lot of fun. You can eat while you talk and not stuff yourself like crazy. The challenge was dessert because one of your friends is living gluten free.
Category Archives: Little Treats
This year I had no time to make anything special for Valentine’s Day because I am teach that very day so no time for romance. However, last year I made a couple of things and I’d like to share them with you.
A week or so ago I talked to my mother in Germany and she told me what she made for Christmas. In our family, Christmas supper depends on the person who is hosting it. So each year will be different. She told me what her dessert was and since we are invited over to a friends house I thought I would make the same dessert: Panna Cotta.
I always wanted to make some Truffles but never got around to do it. Several pages like Sumptuous Spoonfuls have some lovely ideas on how to go about it. So here I am, making Truffles.
A while ago I received the “Petite Treats – Mini Versions of Your Favorite Baked Delights” by Christy Beaver and Morgan Greenseth. I had little time when I received it to make anything out of that lovely little book, but last Saturday it was the perfect rescue.