A week or so ago I talked to my mother in Germany and she told me what she made for Christmas. In our family, Christmas supper depends on the person who is hosting it. So each year will be different. She told me what her dessert was and since we are invited over to a friends house I thought I would make the same dessert: Panna Cotta.
Baking in Saskatoon
From "Leipziger Lerche" to "Cupcake" and anything in between
Baking in Saskatoon 