When we have meetings I like to give people two sort of muffins. That way you barely can go wrong and people usually like one or the other. Since I had some bananas in my freezer I decided to use them.
Tag Archives: pecan
This, my dear readers, is a very Canadian recipe though it comes from a very German cook book. I love it when you can tweak recipes to make them your own. I should do more things like that, more experiments so to speak.
The original recipes is with walnuts, but since I had none I just used pecans. They are pretty close to walnuts but have a less walnutty flavour. I find walnuts always a bit too bitter, so pecans work much better for me.