One of my first baking experiences, besides a simple cake, were muffins. I love muffins! They are simple and versatile and fun! Of course there is this rivalry with Cupcakes, but often I find cupcakes too sweet. Muffins on the other hand can be savoury as well. This recipe isn’t, but it’s on my “Baking Bucket List” to make a savoury muffin one day.
When we have meetings I like to give people two sort of muffins. That way you barely can go wrong and people usually like one or the other. Since I had some bananas in my freezer I decided to use them.
Browsing Facebook or Pinterest can lead to some interesting discoveries. One of those was this particular recipe form Two Peas & Their Pod. Bananas, pudding, and chocolate chips in one recipes? Yes please!!! Especially since my husband is a fan of “banana everything” (his words).
We have rather crappy weather these days which means there is only one course of action: bake, cook or make comfort food in any way you can. Pudding falls into that category. Banana is a favourit flavour of my husband so the other day I made him some home-made banana pudding. He was very happy.
Baking in Saskatoon 