There is a stack of books on my kitchen counter that I wanted to review. Lidia Matticchio Bastianich and Tanya Bastianich Manuali’s “Lidia’s Favorite Recipes – 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrées” was one of them. I quickly skipped through the book to find a recipe I could make and ended up with Basic Potato Gnocchi. Who doesn’t like gnocchi?
Tag Archives: Italian
Restaurant Review: Two Gun Quiche House
If you’ve been to the Farmers Market in Saskatoon before you probably know of Bill and Giuseppi’s. They have the best lemonade by far in town and serve quiche, burgers, sandwiches and soup. Bill opened his new restaurant this past Saturday, September 8th on 20th Street and we went to check it out.